Dash Go Rapid Egg Cooker, Black
- Make 6 hard, medium, and soft boiled eggs, individual omelettes, 2 poached eggs and scrambled eggs
- Includes poaching tray, measuring cup, omelette tray, and 6 egg holding tray
- Simply fill the measuring up to the line of desired consistency, and push the on/off button to start and it will automatically shut off when eggs are done
- All non electric parts are dishwasher safe
- 1-year manufacturer warranty, recipe book and access to our growing database of recipes included
Healthy living starts today with the Dash Rapid Egg Cooker! How do you like your eggs? Imagine being able to prepare a dozen deviled eggs in under 10 minutes! You can cook hard, medium or soft boil 6 eggs at a time, poach, scramble or make fresh customized omelettes. Perfect eggs, your way, every time. Unprocess your food today with the recipe book that is included with purchase, and gain access to our database of thousands of recipes for free!
Dash Go Rapid Egg Cooker, Black
This mom’s new go to appliance! Everything it promised!,
I make bento lunches for my son, and his favorite is hard-boiled eggs!
I toss six eggs in with less than a 1/4 cup of water and 14 minutes later the unit shuts off by itself and I come back and easily peel the eggs. (I mean the shells slide off!!)
I no longer have to wait for water to boil or watch and wait to turn off the stove.
The eggs cook while the kids are in the tub and voilà lunch/breakfast is ready for the next morning. And I’m guessing if I forget or run behind I could have these ready while he get dressed for school in the morning!
Custom omelette’s in a hurry is my next adventure!
And did I mention how tiny and cute it is? Perfect for a kitchen with limited counterspace! See the picture for size comparison next to a one cup measure!
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|Great little egg cooker!,
The cooker works fantastically, I make fresh hard “boiled” eggs every single morning during the week and often will do poached eggs or omelets in it on the weekend. It is a good idea to spray the omelet or poached egg try w/ a little non-stick cooking spray before making anything in them, it helps the eggs come out easier.
Another tip is to pierce the eggs on the “bottom” rounder end. If you dont have super fresh eggs and you pierce the top sometimes you get egg white that bubbles out the hole and makes a mess in the cooker.
Cleanup is super easy. I dont even clean it every day, you’ll notice after a couple of days the bottom metal plate starts to look rusty. It’s not rust but sediment that has either come off the eggs or out of your water. I just pour some vinegar in the bottom of the cooker when I take out my morning eggs and leave it in the cooker while I’m at work. When I come home from work it’s as simple as dumping out the vinegar and wiping it out with a paper towel and giving it a quick wash.
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|Five Stars,
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